Ingredients
1 ½ lb. Ground beef
1 green bell pepper, chopped
1 red bell pepper, chopped
½ yellow onion, diced
1 tsp Seasoned Salt
2 tsp Garlic, freshly minced
8 slices Provolone Cheese
¼ cup Heavy Whipping Cream
4 eggs
2 tsp Worcestershire Sauce
Instructions
1.Preheat the oven to 350*
2.Brush Olive Oil in the bottom of a 9×9 baking dish
3.In a skillet over medium high heat, crumble the ground beef
4.Begin to cook the beef and then add in the onions and the peppers
5.Season with the Seasoning Salt
6.Continuing cooking until the beef is no longer pink
7.Drain the grease
8.Add the Garlic and saute for about 1 minute
9.Spoon the beef into the bottom of the baking dish
10.Top the ground beef mixture with the cheese slices
11.In a bowl, combine the whipping cream, eggs and Worcestershire Sauce, whisk together well
12.Pour over the cheese slices
13.Place in the oven and bake for 30 to 35 minutes, or until cooked through