Hamburger Soup is a hearty and comforting dish perfect for cozy winter evenings at home. Packed with flavors from ground beef, tender vegetables, and flavorful herbs, this soup offers a satisfying meal in a bowl.

Prep Time
10 minutes
Cook Time
1 hour 30 minutes
Total Time
1 hour 40 minutes
Ingredients
½ cup yellow onion, chopped
½ cup carrots, sliced
½ cup celery, chopped
1 cup ground beef
½ cup frozen corn
2 ½ cups beef broth
½ cup canned tomato sauce
1 cup canned diced tomatoes
2 tbsp ketchup
¼ tsp dried oregano
½ tsp dried basil
Salt to taste
Pinch of black pepper
Instructions
1.Place a large skillet over medium heat, add ground beef, cook, and crumble until brown. Drain extra grease.
2.Add the chopped onions, celery, and carrots to the skillet and cook for 5 minutes or until softened.
3.Pour the beef broth, then add the diced tomatoes, frozen corn, ketchup, tomato sauce, dried oregano, dried basil, salt, and black pepper.
4.Bring the soup to a simmer over medium heat.
5.Then reduce the heat to low, cover the skillet, and let the soup cook for 1 ½ to 2 hours, stirring occasionally.
6.Once done, take the soup off the heat and serve it hot.