Ouadie Rhabbour

Strawberry Earthquake Cake

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Ingredients Cake Base 1 box strawberry cake mix (15.25 oz) Ingredients listed on the box (usually eggs, oil, water) Add-Ins 1 1/2 cups chopped strawberries (fresh or frozen; keep frozen berries unthawed) Optional: 1 cup sweetened shredded coconut; 1/2 cup chopped pecans or white chocolate chips “Earthquake” Cream Cheese Filling 8 oz cream cheese, softened … Read more

a moist, seed-topped loaf bread

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Introduction This wholesome homemade bread is soft, moist, and packed with texture. Topped with crunchy seeds, it combines a golden crust with a flavorful and slightly nutty interior. Perfect for breakfast, snacks, or as a side to savory dishes, this bread is both nutritious and delicious. Ingredients 2 cups all-purpose flour (or whole wheat for … Read more

Pickled Beets

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Sure! Here’s a detailed recipe write-up for Pickled Beets based on your format: Pickled Beets Introduction Pickled beets are a classic, tangy-sweet treat that can elevate any meal. They add a splash of vibrant color and a burst of flavor to salads, sandwiches, or charcuterie boards. With their deep ruby hue and complex flavor profile, … Read more

Garlic Butter Baked Scallops

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Introduction (short) Garlic Butter Baked Scallops are a restaurant-quality dish made effortlessly at home. Juicy, tender scallops are baked in a rich garlic butter sauce until perfectly golden and flavorful. It’s a quick and elegant seafood recipe perfect for special occasions or weeknight indulgence. Ingredients 1 pound (450 g) large sea scallops, cleaned and patted … Read more

Country-Style Chicken-Fried Steak Recipe

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This classic comfort food dish brings together crispy, golden-breaded steak smothered in rich brown gravy, served alongside creamy mashed potatoes. It’s a staple in Southern-style cooking, known for its satisfying textures and bold, savory flavors. The chicken-fried steak is made from tenderized beef cutlets, coated in seasoned flour, and shallow-fried until crisp. The mashed potatoes … Read more

Crispy Fish Fry

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There is something deeply satisfying about a plate of golden, crispy fish fry — the contrast between an unmistakably crunchy exterior and a moist, flaky interior delivers comfort and nostalgia in every bite. This recipe transforms simple white fish fillets into a restaurant-style fry using a light, effervescent batter made with cold soda water (or … Read more

Oven-Baked Sausage and Mushroom Pasta Gratin – A Comforting Classic

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Introduction When it comes to cozy, heartwarming meals, nothing beats a bubbling pasta dish fresh from the oven. This Oven-Baked Sausage and Mushroom Pasta Gratin combines all the elements of comfort food in one delicious recipe. Featuring tender pasta, savory Italian sausage, earthy mushrooms, and a creamy sauce, it’s finished with a golden, cheesy crust … Read more

Apple Pie That Melts in Your Mouth

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Introduction This is the apple pie people expect when they hear the words “fresh from the oven.” A tender, buttery double crust wraps around layers of sweet apples kissed with cinnamon, nutmeg, and a whisper of lime for brightness. The method below focuses on two essentials: preventing a soggy bottom and ensuring the filling sets … Read more

Stuffed Cabbages Rolls

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Stuffed Cabbage Rolls Stuffed cabbage rolls are a classic comfort food enjoyed in many cuisines around the world, from Eastern Europe to the Middle East. This dish features tender cabbage leaves wrapped around a flavorful filling of seasoned meat and rice, all simmered in a savory tomato-based sauce. The combination of textures and flavors creates … Read more