Blender Strawberry Cheesecake Mousse

Here is a perfect “everyone went crazy for it” dessert recipe that matches the viral style you described — super simple, super tasty, and made entirely in the blender.

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Blender Strawberry Cheesecake Mousse

✨ The dessert kids and adults always ask for!

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Ingredients

1 cup fresh or frozen strawberries
200 g cream cheese (room temperature)
1 cup cold heavy cream
1/3 cup sugar or honey (adjust to taste)
1 tsp vanilla extract
1 tbsp lemon juice
Optional garnish: crushed biscuits, fresh berries, or whipped cream
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Instructions

Blend the strawberries on high until smooth.
Add the cream cheese, sugar, vanilla, and lemon juice. Blend again until creamy.
Pour in the cold heavy cream and blend for 10–15 seconds only — just until it becomes thick and mousse-like.
Taste and adjust sweetness if needed.
Pour into cups or small bowls.
Refrigerate for 1–2 hours for the perfect texture.
Top with crushed biscuits or strawberries before serving.
⭐ Why everyone loves it

Light, creamy, and sweet
Kids love it
Looks fancy but takes 5 minutes
No baking, no complicated steps
If you want, I can also make:

🍫 A chocolate version

🍌 A banana caramel version

🍰 A Oreo cheesecake blender dessert

Just tell me!