German Cucumber Salad

Ingredients 2 telegraph cucumbers (the English or long ones) 1 teaspoon white sugar 1 tablespoon white vinegar ½ teaspoon salt Sour cream or plain Greek yogurt Black pepper, to taste 1 tablespoon minced fresh dill weed Instructions Peel the cucumbers and cut them into very thin (about 0.2-inch) slices using a mandoline or very sharp … Read more

Pico de gallo

Pico de gallo, also known as “salsa fresca,” is a fresh, vibrant condiment that captures the essence of Mexican cuisine in a simple yet flavorful way. Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Ingredients 2 Roma Tomatoes, diced ½ cup White onion, finely chopped ¼ cup fresh cilantro, chopped 1 … Read more

Philly Cheesesteak Casserole

Ingredients 1 ½ lb. Ground beef 1 green bell pepper, chopped 1 red bell pepper, chopped ½ yellow onion, diced 1 tsp Seasoned Salt 2 tsp Garlic, freshly minced 8 slices Provolone Cheese ¼ cup Heavy Whipping Cream 4 eggs 2 tsp Worcestershire Sauce Instructions 1.Preheat the oven to 350* 2.Brush Olive Oil in the … Read more

STUFFED BELL PEPPERS

STUFFED BELL PEPPERS So this recipe comes from my hubby! Every now and then he likes to get in the kitchen and cook a meal too! This is always nice for me because then I can kick back and watch him cook for a change of pace. I would have to say that this is … Read more

Perfect Southern Fried Chicken

Perfect Southern Fried Chicken Recipe This is an outstanding recipe. When I found this I decided I didn’t need to look for the perfect fried chicken recipe any more, I already had it. Ready in2 h and 35 m Servings 5 Calories 930 kcal Ingredients: 1 whole chicken, cut into ten pieces (two legs, two … Read more

Biscuits and Gravy Hashbrown Breakfast Casserole

Ingredients: 1 pound ground breakfast sausage 1 package (16 ounces) frozen shredded hashbrowns 1 can (16.3 ounces) large flaky biscuits 1 cup shredded cheddar cheese 6 large eggs 1 cup milk 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon garlic powder Instructions: Preheat your oven to 350°F and grease a 9×13-inch baking dish. Cook … Read more

creamy dessert in a glass

Ingredients For the Crumb Layer: 1 ½ cups all-purpose flour (180g) 1 ½ tablespoons sugar 1 pinch of salt 8.5 tablespoons cold butter (120g), grated For the Cream Layer: ¼ cup + 1 teaspoon sugar (60g) 2 egg yolks 1 ¼ cups milk (300ml) (any fat content) 2 tablespoons all-purpose flour 2 tablespoons butter (30g) … Read more

Easy Layered Taco Bake

Ingredients 1 lb ground beef 1 packet taco seasoning 3 (8-inch) flour tortillas 1 1/2 cups Mexican cheese blend 1/2 cup salsa con queso Water as called for in taco seasoning packet PREPARATION: Preheat oven to 375°F. Brown ground beef in a large skillet over medium heat. Drain off any excess fat. Add taco seasoning … Read more

Pineapple Lemonade Recipe

A refreshing summer drink that’s a total crowd-pleaser! Ingredients: 1 cup Country Time Lemonade Mix 3 cups cold water 1 can (46 oz) chilled pineapple juice (100% juice preferred) 2 cans Sprite (or any lemon-lime soda) Ice cubes Optional: Lemon slices for garnish Instructions: In a large pitcher or drink dispenser, add 1 cup of … Read more

Homemade buttermilk biscuits

Ingredients: – 2 cups all-purpose flour – 1 tablespoon baking powder – 1 teaspoon salt – 1 tablespoon sugar – 1/2 cup unsalted butter, cold and cut into small pieces – 3/4 cup milk (or buttermilk) Instructions: 1. **Preheat Oven:** – Preheat your oven to 425°F (220°C). 2. **Mix Dry Ingredients:** – In a large … Read more